The taste of
French tradition
Three trades, one passion
Every day before dawn, our team of artisans carries on the traditions of French baking.
Bread
Hand-shaped, slow-kneaded and stone-baked. Our traditional baguettes, sourdough loaves and rustic boules are the result of exacting craftsmanship.
Discover
Viennoiserie
AOP butter croissants, flaky pain au chocolat and caramelized apple turnovers — the golden pleasure of early morning.
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Pastry
Éclairs, seasonal fruit tarts, macarons and entremets — the marriage of taste and French elegance.
DiscoverWhy Cannes trusts us
Exceptional Flour
We select Label Rouge and organic stone-ground flours from ancient wheat varieties grown in Provence.
Natural Sourdough
Our sourdough starter has been fed daily since 1998. It gives our breads their unique flavor and exceptional shelf life.
AOP Charentes Butter
Our viennoiseries are laminated with AOP Charentes-Poitou butter for unmatched flavor and texture.
Fresh Daily, From Scratch
Zero freezing, zero additives. Everything is kneaded, shaped and baked on-site before opening.
A glimpse of our displays
Every day, our team creates a selection of breads, viennoiseries and pastries that delight the eyes as much as the palate.
A custom cake for your occasion
Wedding, birthday, christening or corporate event — we create pièces montées and custom cakes that elevate your most beautiful moments.
1998
Since
Stop by in Cannes
Address
47 Rue d'Antibes, 06400 Cannes, France
Opening Hours
Monday – Friday: 7:00am – 7:00pm
Saturday: 7:00am – 7:00pm
Sunday: 7:00am – 2:00pm
Phone
+33 4 93 00 00 00Craving our creations?
Order your breads, viennoiseries and pastries for your events. We prepare every order with the same artisan care.
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